Lastest News

EFSA: Promoting Value of EU Food Safety via a Campaign

EFSA, EU MS and the European Commission are jointly launching a campaign called #EUandMyFood with the aim to remind EU citizens how they benefited from the EU food safety system since it was created in 2002....

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EFSA Assesses the Safety of Green Tea

EFSA has assessed the safety of green tea catechins from dietary sources, following concerns regarding their possible harmful effects on the liver. EFSA concluded that catechins from green tea infusions and similar drinks are generally safe....

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EU Bee Partnership gets down to business

The objective is to improve the collection, management and sharing of data and assist the development of a holistic approach to assessing bee health in Europe. The partnership involves active industry members from the crop protection...

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Latest News

May-2019

Biocides > News

The IUCLID April 2019 Release is Available

This new version of IUCLID contains improvements to the web interface and the possibility to create EU Poison Centre Notifications. The April 2019 service features:...

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Mar-2019

Chemicals and REACH > News

ECHA: Data on Chemicals Needs to be Improved

The REACH compliance study by the German Federal Institute for Risk Assessment (BfR) and the German Environment Agency (UBA) comes to a similar conclusion as...

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